Topix Underground

"Hot dogs are primarily made from a mixture of ground meat, typically beef, pork, or a combination of both, along with other ingredients like salt, spices, and preservatives. They are ground, mixed into a slurry, seasoned, and then stuffed into casings, which can be natural (like sheep intestines) or artificial (collagen or cellulose).
Here's a more detailed breakdown:
Meat:
The base of a hot dog is usually a mixture of ground beef, pork, or sometimes chicken, often including trimmings from butchering.
Seasonings:
Seasonings like salt, sugar, paprika, and red pepper are added to the meat mixture.
Binders and Fillers:
Substances like nonfat dried milk, powdered bone meal, and modified food starch can be added to help the meat bind together and improve texture, says Sentient Media.
Casing:
The meat mixture is then stuffed into a casing, which can be made from natural materials like sheep intestines or artificial materials like collagen or cellulose.
Fat:
A significant portion of a hot dog (around 30%) is fat, which contributes to the flavor and texture. "




I'm going to go to a hypnotist and have him make it so I believe I have never eaten a hotdog in my life or I will be unable to go on.

Now I'm all hungry. You gotta use those hot dogs the Jews bless with the rabbi. Nathan's! 😜